ATLANTA, Aug. 6, 2020 /vWire/ — In honor of the restaurant’s second anniversary, Slutty Vegan ATL is giving back to its cult following once again- this time they’re making the customer the star. Similar to McDonald’s 2003 jingle competition, customers will submit and perform original lyrics referencing the popular brand and will be judged by the company’s social media followers.
ARIZONA, Aug. 6, 2020 /vWire/ — Alice in Wonderland fans and pastry lovers rejoice, the recently opened Drink Me! Tea Room in Tempe, Arizona is sure to delight your sweet tooth.
SEATTLE, Aug. 5, 2020 /vWire/ — GOOD PLANeT Foods announced today that Bart Adlam has joined the brand as Co-CEO, a role that comes alongside current CEO and Founder, David Israel. Adlam brings his expansive experience as a proven food industry leader to GOOD PLANeT, with intentions to grow the brand dramatically year over year while also leading growth in the plant-based cheese segment overall.
CHICAGO — Propulsion PR, a fast-growing strategic communications agency headquartered in Chicago, announces the expansion of its practice areas with the launch of its vegan/plant-based team, directly aligning with the firm’s commitment to representing businesses that work to reduce environmental risks and aim for sustainable growth.
LOS ANGELES (July 9, 2020) – Today, global icon and wellness author Cameron Diaz, together with successful entrepreneur Katherine Power (Who What Wear, Versed Skincare), introduce Avaline, a new, clean wine brand, which will soon be nationally distributed.
NEW YORK, July 22, 2020 /vWire/ — The Beet, a new plant-based media platform incubated by 25madison, is announcing today a partnership with Songwriter Hall of Fame Member, Grammy-Award-winning music producer, rapper and long-time vegan advocate Jermaine Dupri.
NEW YORK, July 22, 2020 /vWire/ — Snackers, rejoice! Healthy Crunch, the popular line of healthy snacking products that support better-for-you lifestyles, has made its way to the US. Created by registered dietitian and trained chef Julie Bednarski, Healthy Crunch’s line of snacks – including granola bars, seed butters, instant lattes, coconut chips and more, are better-for-you foods that taste great and are designed to make you feel good inside and out, with category-unique flavor combinations to satisfy snack cravings and meet dietary needs.
NEW YORK, July 20, 2020 /vWire/ — Today, Noops, the world’s first protein-rich, plant-based organic oatmilk pudding, launches online and in select Northeast grocery retailers. Founded by Gregory Struck, who previously founded Hungryroot, Noops is poised to turn the snack world upside down with the introduction of an innovative superfood pudding that’s packed with real ingredients and powerful nutrition.
The global opportunities for growth among the plant-based industry are ripe. Over the past two years, sales of plant-based offerings that directly replace animal products grew 29% to $5 billion. More specifically, plant-based seafood accounts for only a small fraction of this total, creating opportunity for Good Catch to bridge this gap in the market.
KINGSTON, N.Y., July 7, 2020 /vWire/ — With more consumers turning to plant-based and dairy-free foods, Treeline Cheese today announces its new line of cream cheeses. These tangy cream cheeses are made from cultured cashew nuts and other natural ingredients and are available in three flavors: Plain, Chive & Onion and Strawberry.
