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vWire | Vegan Zero Egg Press Releases

Zero Egg Cracks U.S. Plant-Based Foodservice Market

Zero Egg introduces the first plant-based egg replacement that tastes, looks, and functions like an ordinary egg made entirely with plants.

As demand for alternatives to animal products is at an all-time high among omnivores, vegetarians, and vegans alike, Zero Egg, is cracking the U.S. market by boldly taking over the decades-old traditional World Egg Day on October 9 to introduce the first plant-based egg replacement that tastes, looks, and functions like an ordinary egg, but is entirely made with plants.

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